Classic Genoa Pesto (Basil, Garlic, Toasted Pinenuts and Parmesan Cheese)

Classic Genoa Pesto

Ingredients
Basil, Olive oil, Parmesan Cheese, Garlic, Pine Nut, Citric Acid.

General
• Strict government supervision (USDA inspected)
• Produced under strict HACCP program
• Climate controlled production facility
• Quality assurance team inspections
• Flash frozen to lock in flavors

Allergens
Milk and tree nuts (Pine nuts)

Fact
Italian favorite

Color
Green

Best Served
• Pasta, sauce flavoring


Benefit
Product consistency, food cost control, labor saving, reduce preparation time